Himalayan salt is a popular ingredient in many dishes, thanks to its unique flavour and natural mineral content. But if you want to keep your supply of Himalayan salt in prime condition, it's important to store it properly. Here are some tips for storing and preserving your supply of Himalayan salt, so it stays fresh and flavourful every time. And remember, you can buy Himalayan salt online for added convenience!

Store in an Airtight Container 

To keep your supply of Himalayan salt as fresh as possible, store it in an airtight container when not in use. This will help prevent moisture from getting into the container and affecting the taste of the salt over time. Make sure the lid on your container is also tightly sealed; this will help keep any moisture from seeping into the salts and causing them to spoil prematurely.

Keep it Cool 

To further protect your supply of Himalayan salt from spoilage, store the container in a cool, dry place away from direct sunlight or sources of heat such as stoves or ovens. Keeping it cool helps preserve its flavour and prevents clumping due to moisture build-up over time. 

Avoid Humidity

Lastly, avoid storing your supply of Himalayan salts near humid areas such as bathrooms or kitchens where steam or humidity could cause clumping or spoilage over time. If you live in an area with high humidity levels, consider investing in a dehumidifier for extra protection against moisture build-up inside the storage container — this will help keep the salts fresh for months on end!

Buy Your Supply in Bulk

When you buy your supply of Himalayan salt online or from a retailer, make sure you purchase enough to last you several months or longer. Contrary to what you would believe, buying large quantities of salt at once will actually ensure that it stays fresher for longer (rather than buying smaller quantities more regularly).

With these tips for storing and preserving your supply of Himalayan salt, you'll be able to enjoy its unique flavour and natural mineral content for many meals to come!

Whether you buy Himalayan salt online or from a local retailer, make sure you purchase enough to last you several months at least and always store it away from sources of heat and humidity for maximum preservation benefits. Have fun cooking with this delicious ingredient – Bon Appetit!